Kalawalla
Couldn't load pickup availability
Kalawalla (Phlebodium aureum) is a remarkable raw herb known for its numerous health benefits. Sourced from its native habitats, Kalawalla is traditionally used to support the immune system and maintain skin health.
This herb is particularly beneficial for those dealing with skin conditions like psoriasis and eczema. Its natural properties help soothe irritated skin, reduce redness, and promote a healthier complexion. Kalawalla is also believed to have immune-modulating effects, making it a great choice for enhancing overall immune health.
Palo Azul.
Item weighs a total of 100g.
-
Kidney Health
-
Urinary Health
-
Detoxification
-
Antioxidant Properties
-
Hydration
Preparing Palo Azul Tea:
- Place 1 to 2 ounces (approximately 28 to 56 grams) of dried Palo Azul sticks or bark in a large pot.
- Add 1 gallon (about 3.8 liters) of cold water to the pot.
- Slowly bring the water to a boil and then let it simmer for about 30-40 minutes.
- Allow the tea to cool, strain it to remove the Palo Azul sticks or bark, and transfer it to a clean container.
- Drink the tea throughout the day, preferably without adding sweeteners or flavorings, as this may interfere with its detoxifying properties.
- For a detox regimen, it's often recommended to consume Palo Azul tea for several days or as part of a cleanse.
Q1: What are the potential side effects of consuming Palo Azul? A1: Palo Azul is generally well-tolerated.
Q2: How frequently should one consume Palo Azul for optimal results? A2: 2-3 cups daily.
Q3: Can Palo Azul be combined with other herbal teas or supplements? A3: Mixing Palo Azul with other herbal teas or supplements should be done with caution.
Q5: Are there any specific instructions for brewing Palo Azul tea? A5: To prepare Palo Azul tea, follow the recommended instructions provided.
- Choosing a selection results in a full page refresh.